
I'm trying very hard to 'live in the present', starting with a 'spa' bathtime experience with lots of Hitchin lavender bath products and aromatherapy candles.
Following that with a lunch of turkey salad with freshly-baked wholemeal bread and fresh goat's cheese from Wobbly Bottom Farm that I purchased at the Farmer's Market.
Then, it's an afternoon watching The Rugby for MWNN and knitting for me.